Red n Green Gelatin

By GmaJan12

Ingredients

• 1 package (3 ounces) lime gelatin
• 2 cups boiling water, divided
• 1 can (8 ounces) crushed pineapple, undrained
• 2 cups large marshmallows
• 1 package (3 ounces) cherry gelatin
• 1 cup cherry pie filling

Details

Servings 8

Preparation

Step 1

In a small bowl, dissolve lime gelatin in 1 cup boiling water. Let stand for 2 minutes. Stir in pineapple. Pour into an 11-in. x 7-in. dish. top with marshmallows. Cover and refrigerate until set.

In a small bowl; dissolve cherry gelatin in remaining boiling water. Let stand for 2 minutes. Stir in pie filling; pour over marshmallows. Cover and refrigerate until set.

Yield: 8 servings.