MeMaw's Chicken and Dumplings

By Fleur de lis

Ingredients

• Dumplings:
• 1 cup flour
• 1 tsp salt
• 1/2 cup water
• 1 egg
• 1 hen
• chopped celery
• 1 jar chopped pimento drained
• 1/2 stick butter

Preparation

Step 1

Cover hen with water. Add celery and boil hen until meat is pulling away from bone. Remove hen and debone. Add butter and pimento to broth.

Roll out dough till very thin and cut into 1" strips. Drop into boiling broth. Cook for about 10 mins then add chicken to broth and serve over rice.