Chicken
By suefeuer
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Ingredients
- sauce:
- 2 lbs chicken cutlets, cut into bitesize pieces (i just cut each in half)
- 2 eggs beaten
- 1 cup flour
- 3/4 cup water
- 3/4 cup ketchup
- 3/4 cup brown sugar
- handfull sesame seeds
Details
Preparation
Step 1
Dip chicken pieces in into egg, then flour.
2. Fry in hot oil until golden brown.
3.Place chicken into baking dish.
4. Combine sauce ingredients and pour over chicken.
5. Bake at 350 for 15 minutes, uncovered.
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