Balsamic Vinaigrette

By Gigirox

Ingredients

• Ingredients
• 1/4 cup balsamic vinegar
• 2 teaspoons dark brown sugar as needed
• 1 tablespoon chopped garlic
• 1/2 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 3/4 cup olive oil

Details

Servings 1
Adapted from foodnetwork.com

Preparation

Step 1

Directions


Beat the vinegar in a bowl with the sugar, garlic, salt and pepper until sugar and salt dissolves. Then beat in the oil by droplets, whisking constantly. (Or place all the ingredients in a screw-top jar and shake to combine.) Taste and adjust the seasonings.

If not using dressing right away, cover and refrigerate, whisking or shaking again before use.

*If using a good quality balsamic vinegar you should not need the sugar, but if using a lesser quality you might want the sugar to round out the dressing.