CHOCOLATE-PEANUT BUTTER CHIP COOKIE BARS

By angielaine

Ingredients

• 1/2 cup Margarine or Butter
• 1 1/2 cups Graham Cracker Crumbs
• 1 (14 oz) can Sweetened Condensed Milk
• 2 cups (12 oz Pkg.) Semi-Sweet Chocolate Chips
• 1 cup Peanut Butter Chips

Preparation

Step 1

Preheat oven to 350° (325° for glass pan). In 13x9-inch pan, melt butter in oven. Sprinkle graham cracker crumbs evenly over butter; pour sweetened condensed milk evenly over crumbs. Top with chips; press down firmly. Bake 25 to 30 minutes or until lightly browned. Cool. Cut into bars. Store loosely covered at room temperature