Hummus

By fsilver4

Ingredients

• 4 cloves garlic
• 2 cups or 1 can chick peas liquid preserved
• 1/3 cup tahini
• 2 lemons juiced
• 1 1/2 tsp salt
• 8 dashes of tobassco

Preparation

Step 1

Process all the ingredients together in spirts. Add chickpea liquid if necessary to thin by the tablespoon

Drizzle with olive oil and then add toasted pine nuts.