Cinnamon Chip Cookies

By bunny_cupcake

These cookies are sweet and full of Autumn spice! A refreshing take on traditional chip-cookies.

Ingredients

• 2 cups Flour
• 1/2 tsp Baking soda
• 1/2 tsp Salt
• 3/4 cup Butter
• 1 1/2 cups Dark brown sugar
• 1 tbsp Vanilla
• 1 egg + 1 yolk
• 2 cups Cinnamon chips
• 1/2 cup White sugar
• 3 tbsp Cinnamon

Details

Servings 48
Preparation time 15mins
Cooking time 30mins

Preparation

Step 1

Preheat oven to 325 F.

Line baking sheets with parchement paper.

In a medium bowl, whisk together flour, baking soda, and salt. In a seperate medium bowl, cream butter and brown sugar. Add vanilla and eggs into butter/sugar mixture. Blend wet and dry ingredients. Fold in cinnamon chips.

Roll dough into 1 inch balls. In a small bowl, mix white sugar and cinnamon. Roll balls in cinnamon sugar mixture. Place on cookie sheets about 1 inch apart, flatten slightly with the bottom of a small drinking glass.
Bake 15 minutes. Cool 5 minutes, transfer from pan to continue cooling.