GLAZE FROSTING

By angielaine

Ingredients

• 1/2 cup powdered sugar
• 2 Tbsp (1 ounce) 1/3 less fat cream cheese, softened
• 1/2 tsp vanilla extract
• 2 tsp fat-free milk

Preparation

Step 1

Place powdered sugar, cream cheese, and vanilla in a medium bowl; beat with a mixer at low speed just until blended. Stir in milk. Drizzle.