way easy cookies
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Ingredients
- 1 1/2 cups sugar
- 1/4 cup cocoa
- 1 stick margarine or butter
- 1/2 cup low-fat milk
- pinch of salt
- 1 cup creamy peanut butter
- 2 2/3 cups quick-cooking oatmeal
Details
Preparation
Step 1
pour sugar, cocoa, margarine, milk and salt into a large saucepan over high heat. stir occasionally until margarine melts, then stir well, about 10 strokes.
bring the mixture to a boil and let it continue to boil for exactly 3 minutes. stir occasionally. remove pan from heat. add peanut butter and stir until melted and mixed in. stir in oatmeal, combining well.
drop by spoonfuls onto a large sheet of waxed paper. cool for 20 minutes or until set.
makes 36 2-inch cookies.
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