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triple chocolate delight

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Ingredients

  • 2 pkg( 4oz each) sweet chocolate, divided
  • 1/2 cup milk, divided
  • 1 pkg (8oz) cream cheese, softened
  • 2 tablespoons sugar
  • 3 1/2 cups( 8 oz) cool whip non-dairy whipped topping
  • 1 chocolate wafer crumb crust9 9 inch)

Details

Preparation

Step 1

microwave all but 3 squares of the chocolate with 1/4 cup of the milk in large microwave-safe bowl on high(100%) 1 1/2 - 2 minutes or until chocolate is almost melted, stirring once. stir until chocolate is completely melted.

beat in cream cheese, sugar and remaining milk until well blended. gently stir in whipped topping until smooth. spoon into crust. freeze until firm, about 4 hours.

microwave remaining chocolate squares on high 30-60 seconds or until chocolate is almost melted, stirring once. stir until chocoalte is completely melted. drizzle over pie.

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