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chicken filled shells

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Ingredients

  • 2 cups cooked chicken
  • 1 cup cooked peas
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/3 cup finely chopped onion
  • 1 pkg (12oz) cooked and drained jumbo shells
  • 1 cup cream of mushroom soup
  • 1/2 cup milk

Details

Preparation

Step 1

mix together first 4 ingredients. stuff shells. arrange in single layer in bake dish. stir milk in soup, pour over shells. cover with foil.

bake in 325 oven for 25 minutes.

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