Chia Vanilla Pudding

By Bailey1_

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Ingredients

1 cup milk of choice (or Cashew Cream)
1/4 cup chia seeds
1 tsp vanilla bean paste
stevia or sugar of choice, to taste
dash salt

Details

Servings 1
Adapted from us-mg6.mail.yahoo.com

Preparation

Step 1

Chia Pudding Recipe: Whisk together the milk and chia seeds in a container. Cover, then refrigerate overnight. The next day, stir in all other ingredients. If desired, you can blend for a smoother consistency… but I quite like the texture of leaving the seeds whole. Makes 1-2 servings.