meringue surprises
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Ingredients
- 2 egg whites
- 1 tsp vanilla
- dash salt
- 1/2 cup sugar
- 1 (6oz) package semi-sweet chocolate bits
- food coloring
Details
Preparation
Step 1
combine whites, vanilla and salt. beat until stiff, then add sugar, gradually beating until stiff and satiny. divide in half. add a few drops red food coloring in one and green to the other.
add half the package chocolate chips to each egg-white mixture. drop by teaspoonfuls on greased cookie sheets and bake in a 300 degree oven about 30 minutes,
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