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meringue surprises

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Ingredients

  • 2 egg whites
  • 1 tsp vanilla
  • dash salt
  • 1/2 cup sugar
  • 1 (6oz) package semi-sweet chocolate bits
  • food coloring

Details

Preparation

Step 1

combine whites, vanilla and salt. beat until stiff, then add sugar, gradually beating until stiff and satiny. divide in half. add a few drops red food coloring in one and green to the other.

add half the package chocolate chips to each egg-white mixture. drop by teaspoonfuls on greased cookie sheets and bake in a 300 degree oven about 30 minutes,

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