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Ingredients
- RICE KRISPY TREATS
- CANDY CANE STICKS (STRAIGHT)
- PINK CHOCOLATE DISCS
- NARROW RIBBON
- 2 ROLLS OF SUGAR COOKIE DOUGH
- POPSICKLE STICKS OR SKEWERS
- MILK CHOCOLATE BAR OR DICS OR PIECES
- SPRINKLES (MULTI COLORED)
- WHITE CHOCOLATE DICS
- PEPPERMINT PIECES
- COLORED SUGAR
- VERY LARGE MARSHMELLOWS (THE NEW KIND)
Details
Preparation
Step 1
Rice Krispy Bars ... Put candy cane into end. Dip into melted pink chocolate "discs"
Store bought Sugar Cookie dough.
Bake and put onto popsickle stick or plain round skewer.
Dip half the cookie in Milk Chocolate.
Dip half of the chocolate covered cookies into sprinkles
Bake another batch of Sugar Cookie dough.
Insert stick or skewer.
Dip half the cookie into white chocolate and crushed pepermint sticks.
Dip half of this batch with sprinkles or colored sugar.
Tie a small bow on each stick.
Some of the treats may stand in a THE NEW VERY LARGE MARSHMELLOW.
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