Bloody Mary

By sassy47

Ingredients

• 1 to 1 1/2 oz vodka
• 6 to 8 oz of tomato juice (depending on the size of your glass)
• 1 dash of salt
• 1 dash of pepper
• 1 dash of tobasco sauce
• 2-4 dashes of worcestershire sauce
• 1/8 tsp horseradish (pure, never creamed)
• 1-2 dashes of Lemon juice

Preparation

Step 1

Combine all ingredients in a highball glass filled with ice. Stir until combined. Garnish with a celery stalk, olives, lime, etc.