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Judy Baker's Nut Balls


This recipe is from Grandma Baker.

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  • 2 cups flour
  • 1/2 tsp salt
  • 1 cup butter
  • 1/4 cup honey
  • 2 Tbl confectioner sugar
  • 2 tsp vanilla + 2 tsp rum
  • 1 cup chopped nuts



Step 1

Cream butter and add rest of ingredients. Shape into one inch balls and place balls on ungreased sheet. Bake 350 for 12-15 minutes until light brown. Cool and roll in powdered sugar until sugar sticks on ball.

Makes about 50 cookies

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