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TEXAS HOT SAUCE HOT DOG TOPPER

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TEXAS HOT SAUCE HOT DOG TOPPER 0 Picture

Ingredients

  • 1/4 cup butter
  • 1 cup chopped onion
  • 1 pound lean ground beef
  • 1-teaspoon sugar
  • 1-teaspoon ground cloves
  • 1/2 -1-teaspoon cayenne pepper
  • 1-teaspoon chili powder
  • 1-teaspoon nutmeg
  • 1-teaspoon dry mustard
  • 1-teaspoon paprika
  • 1-teaspoon cinnamon
  • 1-teaspoon Worcestershire sauce
  • 1-teaspoon salt
  • 1-teaspoon ground pepper

Details

Preparation

Step 1

1. In a saucepan, melt the butter over medium heat; add the onions sauté onion until soft but not brown.
2. Add in ground beef and spices; mix well; add enough water just to cover mixture.
3. Simmer mixture over low heat, simmering occasionally until meat is cooked and sauce is thickened, about 30 minutes.

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