Horseradish Dill Cottage Cheese Dip
By vealam
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Ingredients
- 16 oz whole milk, small curd cottage cheese
- 3 tablespoons prepared horseradish
- 1 teaspoon dried dill
- zest of 1/2 a lemon
- 1/4 teaspoon kosher salt
- pinch coarse black pepper
Details
Servings 1
Adapted from mountainmamacooks.com
Preparation
Step 1
Mix everything into a a bowl.
Let sit for 1 hour before serving with chips, crackers or veggie sticks.
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