Menu Enter a recipe name, ingredient, keyword...

Shocking Pink Sunbutter Smoothie

By

Google Ads
Rate this recipe 4.8/5 (13 Votes)
Shocking Pink Sunbutter Smoothie 1 Picture

Ingredients

  • 1 cup cooked pureed beets (see here for instructions)(To roast the beets:
  • 2 2 2 cups frozen raspberries
  • to 400. to 60-75 to the stems off your beets, as well as the tips if they are long. Scrub clean. Wrap in foil and roast until a fork slides easily to the center of the beet, 60-75 minutes. Remove, unwrap, and set aside until cool enough to handle.
  • 1 1 1 cup plain Greek yogurt
  • 1 1 1 cup plain unsweetened almond milk (or milk of choice)
  • 2 2 30 dates, pitted and chopped (and soaked in water for 30 minutes if you don’t have a high-speed blender)
  • 2 2 2 Tbsp sunflower seed butter
  • 1 1 1 Tbsp ground flax seed
  • 1/8 1/8 1/8 tsp vanilla extract
  • 1 1 Tbsp maple syrup for added sweetness

Details

Adapted from w.coffeeandquinoa.com

Preparation

Step 1

Instructions
Blend all ingredients until smooth. Enjoy!

Review this recipe