Grilled Asparagus
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4.4/5
(21 Votes)
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Ingredients
- 1 pound fresh asparagus spears, trimmed
- 1 tablespoon olive oil
- salt and pepper to taste
Details
Servings 4
Preparation time 15mins
Cooking time 18mins
Adapted from allrecipes.com
Preparation
Step 1
Preheat grill for high heat.
Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.
Grill over high heat for 2 to 3 minutes, or to desired tenderness.
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