MEXICAN WEDDING CAKES
By cecelia26_
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Ingredients
- 1 cup butter, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla
- 2 1/4 cups flour
- dash of salt
- 3/4 cup finely chopped nuts
- powdered sugar
Details
Preparation
Step 1
Preheat oven to 350 degrees. Combine butter, powdered sugar, vanilla, flour, salt, and nuts. Shape dough into 1 inch balls. Bake 10 to 12 minutes. Cool. Roll in powdered sugar.
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