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Chicken Parmesan

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Rate this recipe 4.5/5 (30 Votes)
Chicken Parmesan 1 Picture

Ingredients

  • 1/4 cup plain dry bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • 1 pound thin-sliced boneless skinless chicken breasts
  • 3 tablespoons oil, divided
  • 1 cup marinara or spaghetti sauce
  • 1 cup shredded mozzarella cheese

Details

Preparation time 15mins
Cooking time 40mins
Adapted from mccormick.com

Preparation

Step 1

Preheat oven to 350°F.
Mix bread crumbs, Parmesan cheese, garlic powder and Italian seasoning on plate.
Moisten chicken lightly with water.
Coat evenly with bread crumb mixture.

Heat 2 tablespoons of the oil in large nonstick skillet on medium heat. Cook 1/2 of the chicken pieces 3 to 4 minutes per side or until golden brown.
Transfer chicken to foil-lined 13x9-inch baking pan.
Repeat with remaining chicken, adding remaining 1 tablespoon oil if necessary.
Spoon sauce evenly over chicken.
Sprinkle with mozzarella cheese.

Bake 5 to 10 minutes or until heated through and cheese is melted.
Serve with cooked spaghetti, if desired.

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