Rolled Oat Candy

By cmcrobb

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Ingredients

1/2 cup cocoa
2 cups sugar
1/2 cup milk
1/2 cup butter
2 cups quick cooking rolled oats
1 cup coconut (optional)

Details

Preparation

Step 1

Mix cocoa, sugar, milk and butter in a sauce pan. Boil for 5 minutes. Remove from the stove and stir in rolled oats and coconut.
Drop by teaspoon on to wax paper.
Refrigerate.