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perfect grilled chicken

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achieve maximum juicness by using an easy marinade and basting with barbecue sauce.

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Ingredients

  • 4 boneless, skinless chicken breast halves( 1 lb)
  • 1/3 cup caesar dressing
  • 1/4 cup barbecue sauce

Details

Preparation

Step 1

place chicken on cutting board and use a kitchen mallet, rolling pin or small sauce pot to slightly flatten any thick ends. this strp ensures even width and even cooking.

pour dressing into a large resealable plastic bag.

place chicken in bag with dressing. seal bag and refrigerate 30 minutes to 1 hour to marinate.

preheat barbecue to medium heat. remove chicken from plastic bag and discard marinade. place chicken on barbecue; cover with lid. grill 6-8 minutes on each side or until cooked through.

brush with barbecue sauce during last few minutes of grilling time.

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