perfect grilled chicken
achieve maximum juicness by using an easy marinade and basting with barbecue sauce.
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Ingredients
- 4 boneless, skinless chicken breast halves( 1 lb)
- 1/3 cup caesar dressing
- 1/4 cup barbecue sauce
Details
Preparation
Step 1
place chicken on cutting board and use a kitchen mallet, rolling pin or small sauce pot to slightly flatten any thick ends. this strp ensures even width and even cooking.
pour dressing into a large resealable plastic bag.
place chicken in bag with dressing. seal bag and refrigerate 30 minutes to 1 hour to marinate.
preheat barbecue to medium heat. remove chicken from plastic bag and discard marinade. place chicken on barbecue; cover with lid. grill 6-8 minutes on each side or until cooked through.
brush with barbecue sauce during last few minutes of grilling time.
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