Chocolate Chip Cookies (Dairy Free/Gluten Free)

By tammy1365

Ingredients

• 2 1/2 cups blanched almond flour
• 1/2 teaspoon celtic sea salt
• 1/2 teaspoon baking soda
• 1/2 cup grapeseed oil
• 1 tablespoon vanilla extract
• 1/2 cup agave nectar
• 1 cup chocolate chunks

Details

Servings 24
Adapted from elanaspantry.com

Preparation

Step 1

Combine dry ingredients in a large bowl

Stir together wet ingredients in a smaller bowl

Mix wet ingredients into dry

Form ½ 1-inch balls and press onto a parchment paper lined baking sheet

Bake at 350° for 7-10 minutes

Cool and serve

Makes 24 cookies