chocolate scotcheroos

By momofsixplus1

Ingredients

• 1 cup light corn syrup
• 1 cup sugar
• 1 cup peanut butter
• 6 cups kelloggs rice krispies cereal or 6 cups kelloggs cocoa krispies cereal
• 1 package (6oz, 1 cup) semi-sweet chocolate morsels
• 1 cup butterscotch chips

Preparation

Step 1

place corn syrup and sugar into 3 quart saucepan. cook over medium heat, stirring frequently, until sugar dissolves and mixture begins to boil. remove from heat. stir in peanut butter. mix well. add kelloggs rice krispies cereal. stir until well coated. press mixture into 13 x 9 x 2 inch pan coated with cooking spray, set aside.

melt chocolate and butterscotch chips together in 1 quart saucepan over low heat, stirring constantly. spread evenly over cereal mixture. let stand until firm. cut into 2 x 2 inch bars when cool.