Home Baked Garlic Naan Bread Recipe

By susanwadle

From Susan Wadle

Ingredients

• 2 cups All purpose flour
• 1 pinch baking powder
• 1 tbs dry yeast
• 2 tbs plain yogurt
• 1 tbs sugar
• 1/2 cup warm water
• 1 tbs oil ( veg or olive)
• salt to taste
• 3 cloves chopped garlic
• butter to baste

Details

Servings 1
Adapted from grouprecipes.com

Preparation

Step 1

* note that you can add more flour to make it the right consistency.. that wont ruin the naan as long as you give it the required 3-4 hours to rise.

In a mixing bowl add flour, baking powder, salt and sugar

Mix well

Add your oil and yogurt and mix well

Mix the yeast water into your flour and kead well ( Make it a bread dough like consistency and just a little bit sticky. but not too dry, add more water if needed)

Turn on your oven to broil and let it heat for 20 mins, with your stone in the oven

Make the parts into ball shapes and coat it with flour ( makes it easier to roll)