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LEMON-PEPPER RUB

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Rate this recipe 4.8/5 (5 Votes)
LEMON-PEPPER RUB 1 Picture

Ingredients

  • 2 1/2 tsp. lemon pepper
  • 1 1/2 tsp. dried oregano leaves
  • 3 cloves garlic, minced
  • Your favorite steak or roast

Details

Servings 1
Adapted from beefitswhatsfordinner.com

Preparation

Step 1

INSTRUCTIONS FOR LEMON-PEPPER RUB

Combine all ingredients in small bowl; press evenly onto beef steak(s) or roast.

Grill, pan-broil or broil steaks; place roast in oven and cook according to chart. Cook to medium rare (145°F) to medium (160°F) doneness.

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