Chocolate Chip Zucchini Bread

By JessicaSophia

Calories: 161 (29% from fat)
Fat: 5.1g
Fiber: 1.4g

Ingredients

• 3/4 cup sugar
• 3 tablespoons vegetable oil
• 2 large eggs
• 1 cup applesauce
• 2 cups all-purpose flour
• 2 tablespoons unsweetened cocoa
• 1 1/4 teaspoons baking soda
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 1/2 cups finely shredded zucchini (about 1 medium)
• 1/2 cup semisweet chocolate chips
• Cooking spray

Details

Servings 16

Preparation

Step 1

1. Preheat oven to 350º.

2. Place first 3 ingredients in a large bowl; beat with a mixer until well blended. Stir in applesauce

3.Combine flour and the next 4 ingredients (through salt), stirring well with a whisk. Add flour mixture to sugar mixture, beating just until moist. Stir in the zucchini and the chocolate chips. Spoon batter into a 9x5-inch loaf pan coated with cooking spray. Bake at 350º for 1 hour or until a wooden pick inserted in center comes out almost clean. Cool in pan 10 minutes on a wire rack, and remove from pan. Cool completely on wire rack.