Soba Noodle Salad

By cwaldron09

Ingredients

• 1 pound soba noodles (or spaghetti)
• 1/2 cup creamy peanut butter
• 1/4 cup soy sauce
• 3/4 cup rice vinegar (or white-wine vinegar)
• 2 tablespoons lime juice
• 2 teaspoons toasted sesame oil
• 2 garlic cloves, minced
• 1 teaspoon grated ginger
• 1 cup thinly sliced snow peas
• 1 cup shredded carrots
• 1 red bell pepper, thinly sliced
• 4 scallions, thinly sliced

Preparation

Step 1

Cook noodles according to package instructions. While the noodles are cooking, combine peanut butter, soy sauce, vinegar, lime juice, sesame oil, garlic, and ginger in a small saucepan over low heat. Stir constantly until the peanut butter totally melts.

In a large bowl, combine noodles, peanut butter mixture, and vegetables Can be served hot or cold.