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Ingredients
- Directions:
- 1 pkg. (2 layer size) cake mix; any flavor
- 1 envelope Dream Whip Whipped Topping mix
- 4 eggs
- 1 C. cold water
- ● Heat oven to 350 degrees.
- ● Beat cake mix, whipped topping mix, eggs, and cold water in a large bowl with electric mixer on low speed until moistened. Beat on medium speed 4 minutes.
- ● Pour into prepared pans.
- ● Bake 30 minutes or until toothpick inserted in center comes out clean.
- ● Cool 15 minutes; remove from pans. Cool completely on wire racks.
- ● Frost cake with fluffy frosting if desired.
- ● Store frosted cake in refrigerator.
- FLUFFY FROSTING
- 2 C, cold milk
- 1 envelope Dream Whip Whipped Topping mix
- 1 pkg. (4 serving size) Jell-O instant pudding & pie filling any flavor
- ● Pour all frosting ingredients in a large bowl and mix with an electric mixer on low spped until blended.
- ● Beat on high speed 4 to 6 minutes until mixture forms soft peaks.
Details
Servings 10
Preparation
Step 1
Makes about 3 cups or enough to frost 2 (8 or 9 inch) layers or one 13 x 9 inch cake.
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