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SHORTBREAD COOKIES

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Ingredients

  • 3/4 cup cornstarch
  • 3/4 cup icing sugar
  • 1 1/2 cups flour
  • 1 1/2 cups butter

Details

Servings 30

Preparation

Step 1

Mix cornstarch, icing sugar and flour in a bowl. Blend in butter to form soft dough. Cover & chill for 1/2 hour. Shape into 1" balls. Place on un-greased cooking sheet 1 1/2" apart. Flatten with floured fork. Bake at 300F for 20-25 minutes.

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