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death by chocolate #2

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Ingredients

  • 1 19.8 box fudge brownie mix
  • 3 boxes instant milk chocolate mousse
  • 7-8 (1.4oz) bar chocolate covered toffee candy bars(skor or heath)
  • 3-4 containers heavy cream

Details

Preparation

Step 1

bake brownies and cool. prepare mousse. break candy bars into tiny pieces in food processor. break up half brownies into small pieces and place in trifle dish. cover with half of mousse, half of candy and half whipped cream. repeat layers

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