upside down pizza

By momofsixplus1

Ingredients

• 1 pound ground beef
• 1 medium onion, chopped
• 1 jar914oz) spaghetti sauce
• 2 cups(8oz) shredded mozzarella cheese
• 1 cup milk
• 2 eggs
• 1 tsp vegetable oil
• 1 cup all-purpose flour
• 1/2 tsp salt

Preparation

Step 1

in a large skillet, cook beef and onion over medium heat until the meat is no longer pink, drain. add spaghetti sauce. cover and simmer until heated through. pour into greased 13 x 9 x 2 baking dish. sprinkle with cheese. in a blender, combine the milk, eggs, oil, flour and salt; cover and process until smooth. pour over cheese. bake, uncovered at 400 for 25-30 minutes or until golden brown.

yield 12 servings