Meatballs and Gravy
By prairiemama
The cream of mushroom soup makes a gravy in the pan,
perfect with mashed potatoes
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Ingredients
- Gravy:
- Meatballs
- 1 1/2 pounds hamburger
- 1 egg
- Onion, chopped
- salt and pepper
- 1 can cream of mushroom soup
Details
Servings 5
Preparation time 5mins
Cooking time 20mins
Preparation
Step 1
1. Mix well; form into 2” balls
2. Brown on all sides.
3. Cover with soup
4. Cover and simmer till meat is cooked through, about
15 minutes.
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