HAM BREAKFAST BRAID
By stepjo7269
Allrecipes
By: MHFAB1
"My step-brother fixes this dish every weekend for his three boys and they all love it. "
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Ingredients
- 1/2 1/2 1/2 cup milk
- 4 4 4 ounces cream cheese, softened
- 8 8 8 eggs
- to and pepper to taste
- 2 2 2 (8 ounce) packages refrigerated crescent roll dough
- 4 4 4 ounces cooked ham, thinly sliced
- 1 1 1 cup shredded Cheddar cheese
- Directions
- to 375 oven to 375 degrees F/
- ● Beat milk and cream cheese together until smooth. Mix in eggs, and season with salt and pepper.
- ● Heat a lightly oiled skillet over medium high heat and cook egg mixture until eggs are almost set.
- ● Arrange the ham in a layer down the center of the dough.
- ● Spoon the cooked egg mixture on top of the ham and then sprinkle the cheddar cheese on top of the eggs.
- to Bring the corners of the rolls together over the cheese to form a 'braid' shape.
- 25 to 30 preheated oven for 25 to 30 minutes, until cheese is melted and rolls are golden brown.
Details
Servings 6
Preparation
Step 1
Amount Per Serving Calories: 591 | Total Fat: 39.4g | Cholesterol: 36mg Sodium: 1093mg Total Carbs: 31.9g Dietary Fiber: 0g Protein: 23.9g
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