crockpot-casserole in the cooker

By momofsixplus1

Ingredients

• 1 pkg(16oz) frozen broccoli, cuts, thawed and drained
• 3 cups cubed fully cooked ham
• 1 can condensed cream of mushroom soup, undiluted
• 1 jar(8oz) process cheese sauce
• 1 cup milk
• 1 cup uncooked instant rice
• 1 celery rib, chopped
• 1 small onion, chopped

Preparation

Step 1

in a slow cooker, combine broccoli and ham. combine the soup, cheese sauce, milk, rice, celery and onion, stir into the broccoli mixture. cover and cook on low 4-5 hours or until rice is tender.

4 servings