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Ingredients
- 3/4 cup sugar
- 3 tablespoons flour
- 3 tablespoons baking cocoa
- 4 cups milk
- 10 popsicle molds or 3 oz. cups and popsicle sticks
Details
Servings 10
Preparation time 15mins
Adapted from allrecipes.com
Preparation
Step 1
1. In a saucepan, combine sugar, flour and cocoa.
2. Gradually stir in milk until smooth.
3. Bring to a boil over medium heat; cook and stir for
2 minutes or until thickened.
4. Cool slightly.
5. Pour ¼ cup into each mold or cup; top with holders or insert popsicle sticks.
6 Freeze until set.
*May be frozen for up to 3 months
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