Chili

By Marieanne

Julie's recipe

Ingredients

• 1 lb ground beef
• 2 med onions chopped
• 1 large clove garlic, minced
• 1 cup each chopped celery and carrots
• 1 cup chopped green pepper
• 1 can(28oz) crushed tomatoes
• 2 cans (19 oz) red kidney beans, drained
• 2 Tbsp chili powder
• 1 Tbsp lemon juice
• 1 tsp cumin
• 1/4 tsp hot pepper flakes
• 1 cup water (optional)

Preparation

Step 1

Cook beef. Add onions, garlic, celery, carrots, and green pepper. Cook for 3 to 5 min.
Add tomatoes, beans, chili powder, lemon juice, cumin, and hot pepper flakes. Cover and simmer for 10 min. Add water if too thick.