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Cucumber Yogurt Sauce (Raita)

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Ingredients

  • 1 english cucumber, peeled and grated
  • 1 cup plain greek yogurt
  • 1 Tbsp. lemon juice
  • 1 tsp. honey
  • 1/2 tsp. grated lemon zest
  • 1/2 tsp. salt
  • 1/4 tsp. each; ground cumin & black pepper

Details

Servings 2

Preparation

Step 1

Combine all ingredients in a medium bowl. Mix well. Cover and refrigerate until ready to serve.

Try to make yogurt sauce about an hour before serving, so the ingredients have time to mingle.

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