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Marinated Cheese

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Rate this recipe 4/5 (1 Votes)
Marinated Cheese 0 Picture

Ingredients

  • 8 oz. chilled block cream cheese
  • 8 oz. chilled block sharp cheddar cheese
  • 1/2 cup white wine vinegar
  • 2 oz. can diced pimentos, drained
  • 1/2 cup olive oil
  • 3 tbs. fresh chopped parsley
  • 3 cloves minced garlic
  • 1 tsp. sugar
  • 3/4 tsp dry basil
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 3 tbs minced green onion

Details

Preparation

Step 1

Slice blocks of cheese lengthwise then again crosswise. Put in a baking dish alternating cheddar and cream cheese. Combine remaining ingredients to make marinade, and pour it over the cheese. Let stand for at least an hour, it gets better the longer it sets

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