Parmesan Crusted Pepperoni Pizza

By EricS52

Ingredients

• Active Time: 15 Minutes
• Total Time: 30 Minutes
• Serves 6
• Butter and Parmesan cheese add to an already delicious crust for this pepperoni pizza!
• RECIPE INGREDIENTS
• 1 can Pillsbury® refrigerated classic pizza crust
• 2 tablespoons butter, softened
• 1/2 cup shredded Parmesan cheese (2 oz)
• 1 cup pizza sauce
• 1 3/4 cups shredded mozzarella cheese (7 oz)
• 1/2 package (3.5-oz size) sliced pepperoni (25 to 30 slices)

Details

Servings 6
Preparation time 15mins
Cooking time 30mins
Adapted from cooking.com

Preparation

Step 1

DIRECTIONS


Heat oven to 400 degrees F. Grease large dark or nonstick cookie sheet with shortening or cooking spray. Unroll dough on cookie sheet. Press out dough to 15x10-inch rectangle.




Spread butter over dough; sprinkle Parmesan cheese evenly over butter. Bake 7 minutes; remove from oven.




Spread pizza sauce evenly over partially baked crust; sprinkle with mozzarella cheese. Top evenly with pepperoni.




Bake 7 to 9 minutes or until cheese is melted and crust is golden brown.

Recipe reprinted by permission of Pillsbury®. All rights reserved.
Date Added: 08/15/2013