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SUE'S HOT FUDGE SAUCE

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By: Lisa Kreft
"Decadent thick and delicious hot fudge sauce. Simple to make and so much better than store bought!"

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Ingredients

  • 1 cup butter
  • 1/3 cup unsweetened cocoa powder
  • 3 cups white sugar
  • 1 (12 fluid ounce) can evaporated milk
  • 1 teaspoon vanilla extract
  • Directions
  • ● Combine butter, cocoa, sugar and evaporated milk in a saucepan over medium heat. Bring to a boil and boil for 7 minutes.
  • ● Remove from heat; stir in vanilla. Carefully pour hot mixture into a blender and blend for 2 to 4 minutes.
  • ● Serve immediately.
  • ● Store in refrigerator.

Details

Servings 16

Preparation

Step 1


Nutritional Information Amount Per Serving Calories: 252 | Total Fat: 11.8g | Cholesterol: 31mg

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