PINA COLADA CAKE
By ngrandgeorge
Rate this recipe
4/5
(1 Votes)
0 Picture
Ingredients
- 1 YELLOW CAKE MIX
- 1 CAN EAGLE BRAND MILK
- 1 CAN CREAM OF COCONUT
- 8 OZ. COOL WHIP
- COCONUT
- NUTS
Details
Servings 15
Preparation
Step 1
Bake cake mix according to directions. While cake is baking mix together eagle brand and cream of coconut. As soon as the cake comes out of the oven, poke holes in the top of the cake, pour eagle brand mixture over cake. Let cake cool. Top with cool whilp, coconut and nuts. Must keep refrigerated.
Review this recipe