Bainbridge Sweet Memphis Sauce- Quart
By KennyB07
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 cups Ketchup
- 2 cups Chopped Onion
- 1 cup Red Wine Vinegar
- 2 Cloves of Garlic, chopped
- 1/4 cup Mustard
- 1/2 Cup Brown Sugar
- 1 TBS Franks
- 1 TSP Salt
- 1 TSP ground black Pepper
- 1 TSP Liquid Smoke
Details
Servings 1
Preparation
Step 1
Mix together and bring to a boil on a large pot. Cook until onions are translucent and tender. Puree in blender until smooth.
Review this recipe