Cheesy Spinach Macaroni Casserole

By á-168656

• Prep Time: 20 mins
• Total Time: 50 mins
• Servings: 4-6

Ingredients

• o 1 (7 ounce) packages elbow macaroni
• o 1/4 cup dried breadcrumbs
• o 1 tablespoon butter
• o 1/2 cup onion, chopped
• o 1 teaspoon italian seasoning
• o 1/4 teaspoon ground black pepper
• o 1 teaspoon fresh garlic, finely chopped
• o 1 (10 ounce) packages frozen chopped spinach, thawed, drained
• o 1 cup mozzarella cheese, shredded
• o 1/2 cup parmesan cheese, freshly grated
• o spaghetti sauce (optional)

Preparation

Step 1

1. Heat oven to 350°F Cook macaroni according to package directions (or to your liking). Drain and set aside.
2. Melt butter in 10" skillet until sizzling; stir in onion, Italian seasoning, pepper and garlic. Cook over medium high heat, stirring constantly, until onion is softened (2 to 3 minutes