White balsamic vinegar dressing

Hillcrest - Serve with Quinoa Salad
White balsamic vinegar dressing
White balsamic vinegar dressing

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup white balsamic vinegar

  • 1

    cup extra virgin olive oil

  • 1

    minced shallot

  • 1

    tbls honey

  • 1

    tsp salt

  • 1/2

    tsp black pepper

  • 1

    tsp minced fresh thyme

  • 1

    tsp minced fresh tarragon

  • 1

    tsp dijon mustard

Directions

Directions Combine all ingredients except for the oil in a blender. Turn blender on and slowly drizzle in the oil until the dressing is fully incorporated. Place in a tightly wrapped container and let sit at least one hour before serving. The dressing will keep in the refrigerator for up to 5 days. Kevin Russ Chef de Cuisine

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