16 to 18
unbaked frozen dinner rolls
pkg regular butterscotch pudding mix (not instant) ½ cup packed brown sugar
cup melted butter
The night before, put frozen rolls in well-greased Bundt pan. Sprinkle dry pudding mix over rolls. Sprinkle brown sugar over pudding mix. Sprinkle pecans over sugar. Pour melted butter over all. Tightly cover with plastic wrap and let rise overnight at room temperature next morning, uncover and bake in a 350 degree oven for 30 minutes. Cool 5 min, invert on plate.