Hamburger Helper Chili Mac

By prairiemama

Ingredients

• Sauce Mix:
• 1 pound hamburger
• 2 1/4 cups hot water
• 1/2 cup milk
• 1 1/2 cups elbow macaroni
• 1 cup stewed tomatoes
• 1 tablespoon cornstarch
• 1 tablespoon chili powder
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp salt
• 1/2 cup shredded cheddar of jack cheese

Preparation

Step 1

1. Drain meat in a large skillet; drain
2.Add pasta, milk, water and tomatoes
3. Add spices; bring to a boil
4. Cover, simmer 12 minutes until pasta is tender, stir
ring accasionally
5. Add cheese, cover until cheese is melted
6. Turn off heat, uncover
7. Let stand for 5 minutes
8. AIt will thicken as it stands