GREEN BEANS WITH DRIED CRANBERRIES

By Clarabell

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Ingredients

1 1/2 pounds green beans
Olive oil
1/2 c dried cranberries
Salt

Details

Servings 6

Preparation

Step 1

Steam green beans in 3/4 inch boiling water until tender, about 6 minutes. Drain; transfer to a serving dish.

Drizzle with olive oil, and toss with dried cranberries. Season with coarse salt.